Cream of Tartar (Potassium Bitartrate) 500 gm
Pure Stability. Perfect Texture.
2 Customer Reviews
- 10 Bottles
- 1 Bottle
- 20 Bottles
- 30 Bottles
Why Choose Foodshield+ Cream of Tartar?
A versatile food ingredient valued for its acidity, stabilizing and leavening-support properties across baking, confectionery and culinary applications.
Food-Grade Ingredient
Suitable for a wide range of culinary and food-processing applications when used according to appropriate specifications.
Stabilizes Egg Whites
Helps improve the stability of whipped egg whites, making it useful in meringues, soufflés and other aerated preparations.
Leavening Support
Works with baking soda in suitable formulations to help produce carbon dioxide for leavening.
Acidity Regulation
Provides controlled acidity and can help balance formulations in selected food and baking applications.
Versatile Ingredient
Useful across baking, confectionery, desserts and a variety of culinary preparations.
Reliable Performance
A practical ingredient for home bakers, professional chefs and commercial food manufacturers.
Applications
Foodshield+ Cream of Tartar can be used across a wide range of baking, confectionery and culinary applications.
Better Structure. Stable Results. Reliable Performance.
From meringues and baked goods to confectionery and desserts, Foodshield+ Cream of Tartar provides versatile functionality for acidity control, egg-white stabilization and suitable leavening applications.
Product Details
Product Type
Food Additive
Brand
FoodShield+
Form
Fine Powder
Net Quantity
500 g
Grade
Food grade
Origin
India
Colour
White
Solubility
Soluble in water
Vegetarian
Yes
Currently Trending
Reviews